Summer season: peak time for grilling fires
As Memorial Day weekend approaches, backyard chefs everywhere are dusting off their grills, eager to spring into the long-awaited barbeque season. The National Fire Protection Association (NFPA) recommends that grillers pay particular attention to safety in the spring and summer months when home fires involving grilling incidents occur most often.
Source:: NFPA – News Releases
Related Articles
The day we shower puppies with love is also a day to think about fire safety
By nfpa@jiveon.com March 23rd is National Puppy Day. Established in 2006, National Puppy Day is a “paw-some” opportunity for all…
NFPA and Stop & Shop team up to promote healthy, safe grilling season
By LisaMarie Sinatra Three out of five households own a gas grill, according to NFPA’s “Home Fires Involving Cooking Equipment,”…
Canada gets in gear for Fire Prevention Week
By Lisa Braxton The Fire Marshal’s Public Fire Safety Council Distribution Center, in Brockville, Ontario, is busier than ever these…
